If you are looking for something small, there are several items under the Social Bites category to choose from, including whole chicken wings with a choice of hot, Jamaican jerk or BBQ sauce; shishito peppers; a smoked butter board comprised of Irish butter topped with seasonal ingredients; and a charcuterie board filled with cured meats, cheeses, bacon jam, mustards and pickled vegetables. A few salads and sandwiches includes the hangover burger that uses two grilled cheese sandwiches as the buns with beef chorizo, bacon, fried egg and sauce in between. Italian influenced offerings include pastas such as the orecchiette al sugo, comprised of housemade fennel sausage, tomato sauce and spinach, as well as 14-inch brick oven pizzas. However, the Mexican Pizza is a fun twist with black bean crema, pepper jack, beef chorizo, and a cilantro and tomatillo avocado sauce.
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Genghis Grill’s been the fresh bowl authority since 1998, featuring over 80+ premium proteins, signature spices, sauces and hand-cut veggies to craft your own perfect bowl. Prefer our grillers do all the work? We’ve got over 20+ of the best bowl recipes around – ready to order from the table or online in a flash. Grilled-to-order and guaranteed to satisfy – we’re Genghis Grill.
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Growing up in the borderland of El Paso, TX, in the small town of Chaparral, NM grilling was my passion. Five years ago and throughout the pandemic, smoking meats turned into a passion, cooking for small catering events, friends, and family. Everyone telling me I should open up my own place…start my own business. The rubs, the sauce, the low and slow, the backyard griller took a leap of faith to combine the love and passion of cooking to please others and open up in the town called the "Duke City ".
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